What Types of Jerky are there?

Beef: This is the most common jerky. It’s a very dark reddish brown and hard, like something you shouldn’t be eating; in fact, the texture is like no other food and more like a product you might find in a hardware store. Beef jerky may SEEM fibrous, but it will lock up your bowels tighter […]

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More Books I Could Never Get Published

Cooking with Substances that You didn’t Know Could be Non-Toxic: Recipes using ingredients that most people think aren’t food, like crayons, Vasoline or kale. The cover photograph was a pie made from caulk and tennis balls. Burning Seoul: Twelves stories of Korean War colonels who risked their lives, fought against communism and contracted gonorrhea. Emphasis […]

Read More More Books I Could Never Get Published